Sunday, August 1, 2010


I decided that Sweet Scotty and I would learn how to can this summer.
Yep...zucchini relish and bread & butter pickles.
This has been a true learning experience and a new adventure.Of course, I insisted upon wearing a vintage apron.
Have you tried anything new this summer?


  1. Aha, so that's where you have been. What a great way to spend time together.

  2. Oh what fun....I love canning! I did Kosher dill pickles, blueberries, blueberry jam, blackberry jam... etc. Have fun!!!!

  3. This whole process scares me! lol

  4. I haven't ventured into canning yet, but I do enjoy making jelly! How sweet that your husband joined you! I just love it when my husband and I do something like this side by side.

    Oh, you look so cute in that apron.. love it!